Farmer’s Market Harvest Availability
Farmer’s Market Schedule
Wednesday
Santa Monica
West and Downtown LA Delivery
Altadena Online Farmers Market
Sunday
Mar Vista Farmers Market
Hollywood Farmers Market
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Minimum Order
$40 minimum per order.Order Priority
Orders are fulfilled first-come, first-served while supplies last.Limited Quantities
Limited stock on certain items ensures everyone can enjoy their favorites. We strive to serve you consistently and fairly.Order Deadlines
Placement: Orders must be submitted by 11:00 AM two days before the market (e.g., Monday for Santa Monica).
Online Sales: Must be completed 48 hours before the market starts.
Order Fulfillment
If we cannot fulfill your order, we will contact you promptly with alternative options. Harvest schedules may affect availability to ensure you receive ripe fruit.Pickup Arrangements
If you can't pick up your order by 11:00 AM, contact Steven at 661-330-3396 to hold or resell your order.
Contact Information
Please provide:Your phone number
Driver’s phone number for pickup
This ensures we can reach you in case of any last-minute issues.
Ordering Process
Place all orders via our email system. Phone orders are not guaranteed due to high volume.
Thank you!
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Please Place orders via e-mail
For orders: fm@Murrayfamilyfarms.com
To reach me:
Murraystevena2@gmail.com -
Non-GMO
Global GAP
Organic
Sustainable
Grapes
Concord Grapes
The concord is THE grape!
Bursting with bold, sweet flavor and a hint of nostalgia, these deep purple gems are perfect for fresh snacking, making rich juices, or crafting classic grape jellies. Thanks to a fantastic harvest this year, their rich, robust taste is better than ever!
Persimmons
Persimmons
Haichya
Available at different ripeness stages!
Fully Ripened!
Unripened!
With T Stem for Drying!
Lotus
Gorgeous mini-persimmon, also known as a date plum as a striking display.
Fuyu
This persimmon can be eaten while firm, and is prized for it’s exceptional sweetness.
Citrus
Buddha’s Hand Citron
Aromatic and uniquely shaped, this citrus fruit has no pulp or juice but offers intensely fragrant zest and peel. Perfect for infusing flavor into syrups, liqueurs, baked goods, and savory dishes, it adds a bright, citrusy aroma to any culinary creation.
Limes
Key Lime
Limequat
Edible Skin!
Grapefruit & Pummelos
African Shaddock
Tahitian Pomelo
Melogold Grapefruit
Cocktail Grapefruit
Snacking Citrus
Nagami Kumquat
Clementine
Page
Pome & Stonefruit
Pomegranates
Foothill
Wonderful
Apples
Fuji
Granny Smith
Pluot
Black Kat
Flavor Fall
Holiday
Exotic Harvest
Super Late Season Kei Apples!
This week we have special Kei Apples - Reaching the end of their season, they are at their absolutely most delicious peak. If you haven’t ever tried these delicious treats or if you’re a seasoned Kei Professional these are going to really give your mouth a reason to water!
Heart of Palm
Pineapple Guava
Seabeans
Crabapple
Sugarcane
Beautyberries
Jujube
White Sapote
Wild Dates
Chinese Hawthorne
Honey Locust Tamarind
Kei Apple
Akebia
Quince
Hawthorne
Che Fruit
Exotic Woods, Leaves
& More…
Culinary Leaves & More
Keffer Leaves
Infuse Thai and Southeast Asian dishes with a zesty, citrusy aroma.
Grape Leaves
Wrap dolmas or other Mediterranean delicacies for a distinctive earthy flavor.
Fig Leaves
Exotic, they can impart a mild, sweet essence when grilling or wrapping foods.
Peach Leaves
Infuse a subtle fruity note when used to wrap fish or poultry before grilling.
Eucalyptus Leaves
Uncommon in cooking, but used in Portuguese grilled fish.
Avocado Leaves
Used sparingly for a mild anise flavor in Mexican cuisine.
Allspice Leaves
Rare but add a peppery, clove-like note when used for smoking meats.
Hoja Santa Leaves
Common in Mexican cuisine, they lend a unique herbal, sassafras-like flavor.
Banana Leaves
Ideal for wrapping and grilling various foods, providing an earthy, tropical touch.
Blue Palm Leaves
Rarely used in cooking, these are popular primarily for aesthetic appeal.
#5 Frozen Fruits Bags
$10 per Bag
Organic Pluots
$20 per bag
Cherries
Organic Blueberry
Organic Nectarine
Organic Apples
Organic Persimmons
Organic IFG Grapes
$30 Per Bag
Organic Figs
Organic Aprium
Organic Plums
Organic Raisins
Specialty Wood
Fig Wood
#Rare but imparts a mellow, mild smokiness to seafood and poultry.
Tamarisk Wood
Uncommon; used in Middle Eastern cuisine for grilling lamb.
Beef Wood
Rare; enhances smoky richness in beef and game meats.
Apricot Wood
Rare but gives poultry and pork a sweet and fruity smokiness.
Peach Wood
Imparts a delicate, fruity flavor to chicken and pork.
Pluot Wood
Uncommon: similar to apricot wood, ideal for poultry.
Pomegranate Wood
Rare adds a unique sweet smokiness to grilling.
Apple Wood
Creates a mild, fruity smoke perfect for pork and poultry.